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Bluegrass Winners A Cookbook Garden Club of Lexington Kentucky Horse Country 80s
Product Details
Bluegrass Winners - A Cookbook published by The Garden Club of Lexington, Kentucky, offers an intimate view of the unique Bluegrass Horse Country. This 1985 first edition features a collection of recipes that made the region famous, alongside descriptions of notable horse farms by Ed Bowen of The -Horse. The hardcover volume is decorated with colorful jockey silk illustrations on the front and back covers, making it a charming addition to any equestrian or regional culinary collection. Please note there is a personal inscription on the front flyleaf dated December 1992.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.









