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2026-11-07
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VTG 1972 The Complete Book of Homemade Ice Cream Recipe Hardback Book Sherbet
$22.00
$28.6
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1972 hardback edition of The Complete Book of Homemade Ice Cream, Milk Sherbet, and Sherbet by Carolyn Anderson This classic Saturday Review Press publication features over 300 recipes including unique flavors like Avocado Ice Cream and Burnt Walnut. beautiful aged coloring around the edges of the pages, adding to its vintage character. Interior Quality: All pages included, some fingerprint smudges Structure: The spine is in great condition, ensuring the book remains sturdy for regular kitchen use. Illustrations: Includes charming line drawings by Deanne Hollinger throughout. Condition Report Dust Jacket: Shows visible shelf wear and age-related distressing. notable tear and some material loss on the front left edge/spine area of the jacket (heavy plastic dust jacket...library edition) Markings: There is a small pencil notation on the copyright page. Has a few fingerprint staining smudges Overall: Despite the jacket wear, the hardback itself and the internal pages are well-preserved and fully legible. 8 1/2 by 6 in wide 228 pages & 118... weight 14.9 Oz EXACTLY AS SHOWN SMOKE FREE Pet Free
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.